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Etymology
Dictionary
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Origin of the word LARD. Etymology of the word
LARD.
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From An Etymology
Dictionary of the English Language, by Walter W. Skeat, 1893. |
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LARD, the
melted fat of swine. (F.,—L.) 'Larde of flesche, larda,
vel lardum;' Prompt. Parv. p. 288.—O.F. lard, 'lard;' Cot.—Lat.
larda, shortened form of lārida (also lāridum), lard, fat of
bacon. Akin to Gk.
λαρός, pleasant to the taste, nice, dainty,
sweet,
λαρ&iotaνός, fat. Der.
lard, verb, M.E. larden (Prompt. Parv.),
from F. larder, to lard (see note to Ben Jonson, Every Man, ed. Wheatley, A.
iii. sc. 4, l. 174); lard-er, Gower, C. A. iii. 124, with which cf. O.F. lardier, 'a tub to keep bacon in' (Cotgrave), hence applied to a room in which
bacon and meat are kept; lard-y, lard-ac-e-ous; inter-lard.
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| Etymology
Dictionary Index |
| A, B,
C, D, E,
F, G, H,
I, J, K,
L, M, N,
O, P, Q,
R, S, T,
U, V, W,
X, Y, Z
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| Key |
| Arab.=Arabic. |
| A.S.=Anglo
Saxon. |
| Bavar.=Bavarian |
| Bohem.=Bohemian. |
| C.=Celtic,
used as a general term for Irish, Gaelic, Welsh, Breton,
Cornish, &c. |
| Corn.=Cornish. |
| Dan.=Danish. |
| Du.=Dutch |
| E.=English. |
| E.E.=Early
English. |
| Europ.=European. |
| F.=French. |
| G.=German. |
| Gk.=Greek. |
| Goth.=Gothic. |
| Icel.=Icelandic. |
| Ital.=Italian. |
| L. or
Lat.=Latin. |
| Lith.
& Lithuan.=Lithuanian. |
| M.E.=Middle
English. |
| M.F.=Middle
French |
| M.H.G.=Middle
High German. |
| Norw.=Norwegian. |
| O.F.=Old
French. |
| O.H.G.=Old
High German. |
| Pers.=Persian. |
| Port.=Portuguese. |
| Scand.=Scandinavian,
used as a general term for Icelandic, Swedish, Danish,
&c. |
| Sc.=Scottish. |
| Skt.=Sanskrit. |
| Span.=Spanish. |
| Swed.=Sweish. |
| Teut.=Teutonic |
| Turk.=Turkish. |
| W.=Welsh. |
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